Archive for January, 2010
You see it in Starbucks, in your grocery store, and still you wonder, what exactly is “fair trade” coffee? Is it organic? Is it tasty? And is it worth the mark-up?
Around the world, retailers like Wal-Mart and McDonald’s are waking up to the interest in fair trade products, and more products carrying a fair trade label — from bananas to soccer balls – are becoming available every year.
But who benefits from fair trade? Ultimately, it’s all of us.
What’s Fair Is Fair originally appeared on About.com Green Living on Friday, January 29th, 2010 at 08:43:46.
These 10 simple tips can make it easier for parents to bring a healthy baby into a green, more sustainable home.
Source:10 Tips for a Healthy Baby
Greenwashing occurs when people, governments or companies boast about environmental credentials that just aren’t true, or provide only half the truth. Here are ten ways to spot that you’ve just been greenwashed.
Source:What Is Greenwashing?
Find Guide reviews, top picks, and advice you can use before you buy.
Choosing healthy seafood can be daunting, with concerns about overfishing, hatchery practices, mercury poisoning and other health and environmental issues. Is lobster safer than tilapia? Is sushi healthy for pregnant women? Find easy ways to make smart choices about healthy, nutritious seafood, freshwater fish and shellfish.





